I just returned from a short trip (my tenth) to Galapagos. New experiences during the trip prompted further speculations on a phenomenon we had earlier described:
human influences on the adaptive radiation of Darwin’s finches.
An oft-repeated mantra is that remote oceanic islands (never
connected to the mainland) are natural laboratories for studying evolution. Part
of the reason is that they tend to be simple environments, making it easier to
disentangle otherwise overly-complicated ecological and evolutionary
relationships. One way in which islands are simple is that they often
lack human populations, which contributed to the evolution of strange
forms that proved to be utterly unsuited for a life with colonizing humans. As a result, the
settlement of remote islands by humans often leads to the extinction of local
life forms. However, not all isolated populations go extinct when humans
colonize, instead they often evolve to suit the new conditions.
A spectacular male Darwin's finch. |
My own foray into island life involves Darwin’s finches in
Galapagos. This work obviously follows closely from the insights and work of
Peter and Rosemary Grant, and was made possible by an impromptu postdoc I did
with Jeff Podos at UMass Amherst. In general, the adaptive radiation of Darwin’s
finches is thought to have been driven by specialization of different species
on different food types, which has led to reproductive isolation (speciation)
through assortative mating by beak size (beaks, songs, and mate preferences are
all linked) and natural selection against hybrids (which are poorly suited for
either parental diet). With respect to this last point, different “adaptive
peaks” are thought to exist in the Galapagos as a result of different food
types. For example, large-beaked species evolve to use large/hard seeds and small-beaked
species evolve to use small/soft seeds but intermediate beak sizes are rare
because intermediate seeds are rare. (I just made and posted a video illustrating this phenomenon.) Darwin’s finches thus diverge onto different
adaptive peaks and the few hybrids they produce have intermediate beaks that
lack appropriate intermediate seeds on which to feed, and therefore suffer low
survival – thus keeping the two species separate.
Yum - a native food! |
Our contribution to this story has been the study of two
beak size morphs within a single species (the medium ground finch, Geospiza
fortis) on the island of Santa Cruz. We (originally Jeff Podos, Sarah Huber,
Luis De Leon, Antony Herrell, and myself) have shown that these large and small
G. fortis morphs at one site (El Garrapatero) have a bimodal beak size
distribution (many large and many small individuals with relatively few
intermediates), have different diets, manifest different feeding performances (bite
force), sing different songs, show different responses to songs, mate
assortatively (large females with large males and small females with small
males), experience disruptive selection (intermediate birds have lower
survival), and show limited gene flow (based on microsatellite DNA). Stated
plainly, these two morphs seem to be part of the way to becoming separate
species, presumably through the same mechanisms as those that drove the
radiation as whole.
The two El Garrapatero G. fortis morphs. |
All of the above effects were demonstrated at a site (El
Garrapatero) that is removed from any human settlements and therefore
experiences little direct human influence (although indirect influences from introduced
species are present). What happens when these two morphs – on their way to
potentially become separate species – contact a growing human population? We were
able to explore this question in a paper published in PRSB in 2006 by obtaining long
term records (1964-2005) of G. fortis beak sizes from Academy Bay, a site
immediately adjacent to the rapidly growing town of Puerto Ayora on Santa Cruz
Island. This analysis was made possible through data collected by David Snow in
1963-1964, Hugh Ford in 1968 (data was being collected for me as I was being
born!!!), the Grants and their colleagues (1970s-1980s), and our own samples
(2004 and onward). Analysis of these data showed that the beak size bimodality currently
seen in G. fortis at El Garrapatero was also present at Academy Bay in the
1960s but not thereafter. The two morphs at Academy Bay thus seemed to have
fused together into a single hyper-variable population in concert with the dramatic
increase in human population density at that site.
That is not a native food! |
We proposed in the 2006 paper that fusion of the two G.
fortis morphs at Academy Bay was the result of humans introducing food types
that were accessible by finches of all beak sizes, thus turning the separate
adaptive peaks into a long adaptive ridge spanning different beak sizes. On
such a ridge, selection against intermediate birds should disappear and their
increasing abundance should eliminate the bimodality. We provided support for
this hypothesis in a paper in Evolution in 2011 that showed how the naturally strong (confirmed
at El Garrapatero) associations between diets, beak sizes, bite forces, and
gene flow that presumably drive finch diversification had all become weaker at
Academy Bay. In short, humans were causing “reverse speciation” or “despeciation”
by turning a formerly rugged adaptive landscape with distinct fitness peaks
into a broad ridge without the gaps (fitness valleys) necessary to maintain
species distinctiveness.
Our 2011 paper. |
This finding was where we left the story until recently.
This year, we (spurred mainly by Luis) took up the problem again by making more
extensive surveys in the town of Puerto Ayora to see how many finches were
using human resources. Various teams of researchers and Earth Watch volunteers
would walk through town in the mornings counting birds and determining what
they were feeding on. Although I was already suspect the outcome, I was still rather
shocked by how many finches were present in the town (more than in nature) and
their incredible use of human foods – although they still found natural foods
in vacant lots and gardens. I saw finches eating waffles, chips, plantains,
rice, corn, fruit, ice cream cones, and many other items. I thereby gained a
personal confirmation of our original intuition that finches in Puerto Ayora
(Academy Bay) had access to many food types that were usable by finches of any
beak size. Then came the real kicker – at El Garrapatero.
Dozens of finches of many species eating rice. |
We have been work at El Garrapatero for 12 years now. During
that time, the site has transitioned from a difficult-to-access and rarely used
site to a very popular destination for locals and tourists. The road has been
paved and extended closer to the beach, the path to the beach has been cobbled,
buses and taxis roar up and down the road, and gaggles of kids and adults play
on the beach. My first hint of possible impacts was the appearance of
non-native fruits (passion fruit) along the roadside. I was willing to accept
that this would not have a major influence on finch evolution until recently.
In 2012, we filmed Galapagos 3D IMAX – narrated by David Attenborough (no I
didn’t meet him – but it was cool to hear him say my name on air) – at El Garrapatero. The film
crew felt that our normal site, which was away from the beach, was not very
picturesque – so they asked us to set up our nets at the beach itself. I was
initially skeptical because we had never netted therefore and I couldn’t be
sure we could get finches. However, we quickly caught lots of finches – they
even seemed more abundant than at our normal site several hundred meters
inland. And they seemed attracted to us. At one point, we were waiting to film
something and noticed about 20 finches that landed right beside our banding
station. We pointed this out to the film crew and they quickly swung their
camera boom to film the finches at close range – this became the scene that
opens the finch sequence in the film. We also saw several finches attacking the
food we had brought for lunch. I was intrigued by this from a filming
perspective but didn’t dwell on it much from the perspective of evolution. This
year, however, my opinion changed.
Team Pinzones IMAX 3D (Photo by Aspen Hendry) |
A few days ago, we walked with the Earth Watch volunteers
down to the beach and came across a place where finches were everywhere. We sat
down and they swarmed us. Jeff would crinkle a chip bag and they would come
running. Then Luis would do the same in a different place and they would run
over to him, jumping up on his bag and even into his hand in hopes of getting
free handouts. Nearby, other finches of several species were fighting over some
plantains someone had left out. It seems that the beach is now an accepted
place to feed the finches. This got me to thinking that the direct human
influence at El Garrapatero is increasing dramatically and that we might – in the
near future – see impacts on the finch bimodality. In particular, we documented
disruptive selection (selection against intermediate beak sized birds) in
2004-2006 before all these human changes were so dramatic. My prediction is
that selection now will be less disruptive– and perhaps even less so in the
future as human use of the site continues to expand.
An El Garrapatero G. fortis enjoys a cracker - when it shouldn't. |
Evolution is coming undone in Galapagos. Human
influences are pervasive in some places and they are expanding to new places.
This is exciting as a scientist because we can now test evolutionary hypotheses
using whole-ecosystem “experiments” – we can add humans and see how evolution
changes. But it is depressing as a nature lover because a unique set of island
life might well change dramatically. Finches will still be present, of course,
but they might no longer be so diverse – at least not in sites where human
influences are strong. Fortunately the government limits those impacts to
restricted sites, leaving much of the archipelago free of direct human impacts
(indirect effects can remain strong). This policy is reassuring because it
would be a travesty if unique forms such as the “vampire finch” on Wolf Island
were to disappear.
I will report back in another decade or so.
We were even besieged by finches during our breakfast (and they ate our chocolate bread, damn it). |
-----------------------------------------------------
Thanks to our 2014 team so far: Diana Sharpe, Jaime Chaves, Kiyoko Gotanda, Joost Raeymaekers, Luis De Leon, Sofia Carvajal, Jeff Podos, and 16 Earth Watch volunteers.
Pictures and videos:
- Galapagos 2014 videos: finches, marine iguanas, Sally Lightfoot crabs, lava lizard.
- Galapagos 2014 images on FLICKR
- All my past Galapagos images on FLICKR
Related posts:
- My earlier post about the IMAX 3D filming of our research: Team Pinzones IMAX 3D.
- Kiyoko's blog from this year's Earth Watch expedition.
- A finch post from earlier this year: The Living Dead: Darwin's finches and Museums
Some earlier Galapagos posts on this blog:
Human influences on sea lion evolution? |
It sounds like the behavior of the finches is changing to seek out humans as a food source; they don't just happen to eat human food when it is there. This seems to suggest that the collapse of disruptive selection in areas with humans might be more rapid and more complete than would be expected from the relative availability of the food types alone. I imagine the humans are also "trainable"; people are probably learning to feed the finches, because they find them to be cute etc. (do any humans put out bird feeders in the cities, I wonder?). Things might shift quite quickly as a result of this sort of positive feedback due to behavioral shifts. The finches might also prefer human food because it tastes better (more salt, more fat) even though it might not actually be better for them; this might lead to a "fast food syndrome" that affects their health, similar to the obesity epidemic in humans in many countries, or it might shift their life history by allowing them to build body mass faster or to devote more energy to reproduction (increase in clutch size, e.g.). All kinds of stuff to think about with this!
ReplyDeleteI found this through Carl Zimmer on Twitter and I found it interesting so I want to offer a few thoughts as a non-scientist. It seems incredibly elitist to lament the loss of diversity that you are able to see with your own eyes. Most of us can only dream about a trip to the Galapagos, or any tropical island.
ReplyDeleteI'm surprised that you see humans as *not nature* as implied by this:
"I was still rather shocked by how many finches were present in the town (more than in nature)"
Maybe if we see humans as just as much "In nature" we won't act so destructively.
Thank you very much for your thoughts. Here are a couple of return thoughts.
ReplyDeleteThe Galapagos Islands are actually quite accessible (about 200,000 tourists last year) - you should go! And, of course, we can enjoy cool animals even if we only see them on film or in photographs - I would lament the loss of emporer penguins and komodo dragons even though I have never seen them in nature and probably never will.
And it would be great if humans could be less destructive - I certainly do wish that calling them "natural" would do the trick!
Great article! Particularly in light of what is happening on Floreana with the hybridising tree finches, and the possible effects of their nasty blood-sucking introduced parasites. We also caught loads of finches on the beach in Garrapatero in the mid 2000's - surprisingly! Awesome study:)
ReplyDelete